The 100 recipes in this book are Mimi's beloved, family-approved favourites—the staple dishes, perfected over several years of living in Italy, that she returns to again and again. With recipes spanning antipasti, primi, secondi, and dolci, you can tuck into a rustic countryside dish on a weeknight or build a special occasion menu to delight your friends. Featuring 150 photographs shot by Mimi's husband, Oddur Thorisson, bring Mimi’s Italian secrets to your dinner table.
