Come on a tasting journey to discover your own personal whisky style, and expand your horizons so that you can find a world of new whiskies to enjoy. Tailored tasting sessions in this book steer you through the full spectrum of whisky's aromas and flavours - from the smoky tang of Islay peat to the sandalwood scents of Japanese oak. Get the very best from your whisky, with insider tips on smart buying, making perfect food matches and mixing killer cocktails.
Join award-winning writer and cocktail creator Oisín Davis for an evening celebrating his new book: food & drink included!